Pamper your pet while adding a bit of rustic charm and history to any room with a hand crafted and retrofitted vintage Orchard crate. Beautiful hand tufted removable cushion features 2″ high density foam covered in french linen and 7/8″ buttons with nickel brads. Replacement cushions available.
L – 22″
W – 16″
H – 12″
Your small dog loves to have their own bed with a soft pillow top to ease the bones on hard floors. This is an innovative way to make use of a piece of agricultural history by retrofitting an old fruit picking crate and adding a tufted cushion for a soft place to rest. As dogs age the aches and pains from the joints can diminish the quality of life of your pet so by keeping them elevated in their own bed can alleviate the strain from the frigid floor.
Your little cowgirl is ready for the rodeo with the Fatbaby Thunderbird boot from Ariat Kids! With full grain leather and suede upper with iconic symbol embroidery, not only is it rugged and stylish, it’s comfortable! Ariats exclusive 4LR Technology for all-day comfort and support, EVA cushioned footbed has a moisture wick sock liner to keep out pesky sweat. For support, includes a metatarsal support pad and EverlonTM combination EVA and blown rubber outsole.
Every time we go downtown, Emily insists on stopping at Little Feet Children’s Shoes to shop for a new set of footwear. Fall was fast approaching and we were searching for some boots this time and we were offered the Ariat Fatbaby Boots for consideration. The fit was perfect and the style was superb so we bought them and they have turned into Emily’s first choice for daily wear leaving all other shoes in the closet.
Jerky is what we do best. Smoked steak strips have been our flagship product for years. We source the best beef inside top rounds in the north west. We carefully trim any fat, then we marinate and smoke them slowly over hickory chips. The result is an outstanding stick of jerky, every time.
“Rolls Royce of Jerky” – The Today Show
“Mmm, Meaty and Sweet” – New York Times
Traditional – Brown sugar and pepper. The perennial favorite.
Cajun – Spicy, but not too hot. World’s Jerky Exhibition winner
Teriyaki – Sweet, classic flavors of soy and tamari
Cracked Black Pepper – Traditional recipe, heavier on the cracked pepper.
When I moved away my family would send a care package on occasion and upon request they would always send three or four packs of Gary West jerky. I would chew off a chunk and savor it by holding in my cheek like chaw for hours at a time. I can’t remember what was my favorite flavor as they all were held in high regard. The jerky is moist, full of flavor and easily chewed and you’ll enjoy every bite as I have for many years of my life.